Greek Powdered Sugar Cookies
Ingredients:
1 lb Unsalted butter (softened)
2 Egg yolks
2 tbsp Sugar
1 tsp Vanilla (Mexican vanilla if available)
2 tbsp Fresh lemon juice
1/2 tsp Baking soda
3 C Flour (all purpose)
2. Add egg yolks and milk
3. Add sugar and beat until fluffy
4. Add vanilla and beat until fluffy
5. Add lemon juice and baking soda together and combine, then mix into batter
6. Add flour gradually
7. Shape into 1" round balls and space 2" apart on un-greased cookie sheets
8. Bake @ 325 degrees for 30-40 minutes or until golden brown
9. Place on wax paper and let cool completely
10. Sprinkle with powdered sugar until completely covered
2 Egg yolks
2 tbsp Sugar
1 tsp Vanilla (Mexican vanilla if available)
2 tbsp Fresh lemon juice
1/2 tsp Baking soda
3 C Flour (all purpose)
Directions:
1. Beat butter until white and fluffy2. Add egg yolks and milk
3. Add sugar and beat until fluffy
4. Add vanilla and beat until fluffy
5. Add lemon juice and baking soda together and combine, then mix into batter
6. Add flour gradually
7. Shape into 1" round balls and space 2" apart on un-greased cookie sheets
8. Bake @ 325 degrees for 30-40 minutes or until golden brown
9. Place on wax paper and let cool completely
10. Sprinkle with powdered sugar until completely covered

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